"Sutaminaen", Tokyo's Wagyu Beef Yakiniku Restaurant, in business for 70 years

The affiliate in Kitasuna, Koto-ku is Kitasuna Toraji, a very long-established yakiniku restaurant that has been in business for 60 years.

It is a popular restaurant in the "Kitasuna" area of Koto-ku that is both community-based and loved by local customers, many of whom travel from far and wide to visit!

Thick slices of tongue marinated in malted rice for more than 10 hours are too delicious